We were invited by the PF Changs Marketing team to try out their New Promotion "Shrimp Festival ".
As usual we were the last to enter interrupting a table full of bloggers.
Once settled we were briefed about the shrimp festival, with new mocktails, starters and appetizers the Shrimp festival was set to have a bang on start.
Shanghai Sunrise was served to F&B Boy ..which he thoroughly enjoyed!!
Grilled Spicy Prawns "Perfectly grilled these prawns are guaranteed to delight your senses. Seasoned with house spices, black pepper and served on a bed of tangy cucumber and tomato salsa" KD 3.500 (as per the menu)
Shrimp Ceviche Crisps " A refreshing citrus-marinated shrimp dish with a medley of peppers, cilantro, tomato and cucumber on a wonton chip. Great for sharing and trying something new" KD 3.500 (as per the menu)
This was my favorite amongst the appetizers.. its light and refreshing!! different from the usual.
Spicy Crunchy Shrimp " three jumbo shrimps hand -rolled in a shredded spring roll wrapper, flash fried golden brown, served with spicy plum sauce and topped with Julienne scallions" KD 3.500 (as per the menu)
This was F&B Boy's and my second Favorite for the evening!!
Lemongrass BBQ Shrimp "Tender shrimp marinated in lemongrass BBQ sauce laid on top of fresh vegetables cooked to perfection." KD 5.750 (as per the menu)
The blogger (who I believe was LWDLIK) sitting right across the table suggested the Lemongrass BBQ shrimp, which later that evening ended up being my favorite. This stood out from the rest of the main course.
As per their conversation, this is their best selling dish in their shrimp festival promotion.
The best part about this dish was the crunch of the beans.
This was my second favorite for the evening, since it had two of my favorites to began with.
We were specifically warned about the heat of this dish since it was prepared in Macau Chili. Well, to be very honest it did not hit me but then again I eat spicy food for living.
Last but not the least my favorite dessert!! I sooo love it!!
The Banana Spring rolls served with vanilla ice cream, strawberries, blueberries and raspberries topped with caramel sauce.
Ended with Jasmin Green Tea.
(The star for the evening)
If you love shrimps as much as I do then this is definitely not one to miss out on...
Promotion is till 18th Oct 2012.
More from Fellow Bloggers:Klamtam, Chillnite, Ladieswhodolunchinkuwait, diariodeunsidecar